Inland Empire Foods, Inc.
Finished Product Processor/Food Manufacturer
Contact:
Catherine Sterner, Mark Sterner
Phone:
Address:
5425 Wilson St., Riverside, CA 92509
Website:
Coordinates:
34.018372, -117.380196
Description
The company was founded in 1985 upon its founders patented process to cook and air-dry pulses including specialized equipment to produce fully cooked whole, flake, and flour products. Precooked dehydrated whole beans used in dry packaged quick prep meals for soups, rice and beans, chili, etc. Precooked dehydrated bean flakes deliver almost instant re-hydration for refried beans, dips, soups; or use dry for RTE snacks, toppers, etc. Fully cooked flour re-hydrates instantly and ideal for gluten free baking, snack processing, sauces; while imparting high protein, fiber, and flavor. Products available plain, flavored, seasoned. Conventional and organic. Industrial and form and fill packaging.