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Speckled Chocolate Chip Cookies

Speckled Chocolate Chip Cookies

Desserts

Course

Difficulty

Easy

Pulse Type

Beans

Specialty Diet

Gluten-free

Cook Time

17 minutes

Nutrition

View nutritional facts per serving ›

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Ingredients

Servings:

1 cup black bean flour
1/2 tsp baking soda
1/2 tsp salt
1/2 cup butter room temperature
1/2 cup sugar granulated
1/4 cup sugar brown
1 eggs
1 tsp vanilla extract
1 cup chocolate chips semi-sweet

Instructions

Preheat oven to 350ºF
In bowl, stir together bean flour, baking soda and salt.
In mixing bowl, cream together butter, granulated and brown sugars. Beat in egg and vanilla until light and fluffy.
Stir in dry ingredients until blended. Fold in chocolate chips.
Drop by small teaspoonfuls 2 inches apart onto nonstick baking sheets.
Bake in oven at 350ºF for 10-12 minutes or until golden brown.