AGT Foods USA
Description
AGT Foods is a global leader in value-added processing of pulses and staple foods and a leading supplier of ingredients derived from pulses, including flours, proteins, texturized proteins, fibers, starches and deflavored pulse ingredients, for premium food markets and food companies around the globe.
AGT Foods was founded on the principle ‘From Producer to the World’, producing ingredients from its facilities in the United States, Canada, Turkey, Australia and South Africa and supplying nutritious, non-GMO, gluten-free and non-allergenic pulse ingredient products to markets around the world. We provide quality solutions for the global food marketplace.