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Basic Hummus

Basic Hummus

Appetizers
Course
Difficulty
Easy
Pulse Type
Chickpeas
Specialty Diet
Gluten-free
Nutrition
500 calories or less
Cook Time
10 minutes

Ingredients

Servings:

  • 2 14 oz cans chickpeas rinsed and drained
  • 2 cloves garlic finely diced
  • 1/4 cup tahini
  • 1 1/2 tsp salt
  • 2 tbsp olive oil
  • 3 tbsp lemon juice
  • pine nuts for garnish

Instructions

  1. Add all ingredients to a food processor. Pulse until smoothly pureed.
  2. Transfer to a bowl and sprinkle pine nuts and additional olive oil on top before serving.