Ingredients
Servings:
- 1 package pizza crust whole wheat, pre-made
- 1 cup barbecue sauce
- 2 cups chickpeas
- 1 onion red; diced
- 1 cup mozzarella cheese shredded
- 1/2 cup basil fresh; roughly chopped
Instructions
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Pre-heat to 425 degrees, and roll out to dough to roughly a 8 by 10 rectangle. Place dough on a parchment lined baking sheet.
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Combine the chickpeas, onions and barbeque sauce in a bowl. Toss until chickpeas are coated. Spread the mixture evenly on the dough and top with shredded cheese.
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Bake for 15 minutes, then top with chopped basil before serving.