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Mediterranean Chickpea Grain Bowl

Mediterranean Chickpea Grain Bowl

Entrees

Course

Difficulty

Easy

Pulse Type

Chickpeas

Specialty Diet

Gluten-free

Occasion

Mediterranean Diet

Nutrition

1/2 cup serving

Cook Time

15 minutes

Nutrition

View nutritional facts per serving ›

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Ingredients

Servings:

1/2 cup quinoa cooked in broth or water
1/4 cup microgreens of choice
1 avocado rose (1/2 avocado)
1 1/2 tbsps feta cheese
2 olives kalamata; sliced
several tomatoes cherry
1/3 cup zucchini cut into noodles
1/2 cup chickpeas in dijon vinaigrette
1 large eggs cooked over easy
1 tbsp basil fresh; torn

Instructions

Toss chickpeas in vinaigrette. Cook egg over easy (or poached if preferred). To build grain bowl, add ingredients in sections overtop of quinoa. Sprinkle herbs on top.