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Roasted Beet Hummus

Roasted Beet Hummus

Appetizers
Course
Difficulty
Easy
Pulse Type
Chickpeas
Specialty Diet
Gluten-free
Nutrition
1/2 cup serving
Cook Time
10 minutes

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Ingredients

Servings:

  • 1 can chickpeas
  • 1/2 cup beets roasted
  • 2 tbsps tahini
  • 1 1/2 tbsps olive oil
  • lemon juice fresh; juice of 1/2 lemon
  • 1 clove garlic

Instructions

  1. Pulse hummus, beets, tahini, olive oil, garlic and lemon in food processor
  2. Serve with sliced carrots and cucumbers

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